Course details

The highest quality course using plenty of luxurious ingredients! [VIP course 12 dishes total 16,720 yen (tax included)]

The highest quality course using plenty of luxurious ingredients! [VIP course 12 dishes total 16,720 yen (tax included)]

16,720 yen(Tax included)

  • 12items
  • 2-17persons

It is an elegant and top-class course that uses plenty of luxurious ingredients such as ``Seared Wagyu Beef Sushi'', ``Sautéed Foie Gras with Balsamic Sauce'', ``Teppanyaki Live Abalone'', ``Teppanyaki Lobster Tail'', and ``Specially Selected A5 Japanese Black Beef Chateaubriand''.*Teppanyaki lobster tail can be replaced with spiny lobster for an additional 2,000 yen.

Course menu

・Seared Wagyu beef sushi and seared fatty salmon sushi

・Marinated seafood

・Jamon serrano ham

・Grilled seasonal vegetables

・Sautéed foie gras with balsamic sauce

・Live abalone teppanyaki

・Lobster tail teppanyaki (can be changed to spiny lobster for an additional 2,000 yen, reservation required the day before)

・Cold fruit tomatoes

・Specially selected A5 Japanese black beef sirloin 100g or Chateaubriand 80g or fillet 80g

· Garlic rice

· Miso soup

·dessert

· Coffee or tea

Reservation reception time
17:00~21:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 on the day of your visit

2024/03/31 update